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Green Beans with Mexican-style Eggs

For an easy and nutritious breakfast, nothing is better than this recipe for green beans with Mexican-style eggs. Green beans are a vegetable high in antioxidants, which also help reduce body fat and can prevent obesity. Together with the egg and vegetables, this breakfast is ideal for starting the day right. As a tip, always try to beat the eggs in a separate bowl; this will make the egg color more uniform.
Reviewed by Editorial Team of Kiwilimón

Published: 29-10-2019

Green Beans with Mexican-style Eggs
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Ingredients

4
Servings
Medidas

Preparation

10 mins
8 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
196.3
kcal
9.82%
Carbohydrate, by difference
9.3
g
3.1%
Protein
2.2
g
4.4%
Total lipid (fat)
17.7
g
27.23%
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100
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Provided by USDA

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Presentation

Garnish with sliced serrano chili and cilantro leaves.

Tips

Always beat the eggs in a separate bowl; this will make the egg color more uniform. Cook on low heat to prevent sticking.

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