Name: Oat Hot Cakes
Prep time: 20 min
Cook time: 15 min
Yield: 7
Cuisine: Internacional
Ingredients: 1 cup oats, for hot cakes; 1 banana, for hot cakes; 3/4 cups cow's milk, for hot cakes; 2 tablespoons sugar, for hot cakes; 3/4 tablespoons baking powder, for hot cakes; 1/4 teaspoons baking soda, for hot cakes; 1/2 cinnamon sticks, for hot cakes; 1/2 tablespoons vanilla essence, for hot cakes; 1 egg, for hot cakes; butter, or a little oil, for cooking

Preparation

5 mins

15 mins

Low

Blend all the ingredients (except the egg) until you get a smooth mixture. Add the egg and blend again.

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