Alfredo Chicken with Bacon

Name: Alfredo Chicken with Bacon
Prep time: 60 min
Cook time: 30 min
Yield: 3
Cuisine: Internacional
Ingredients: 5 slices bacon, diced; 4 cloves garlic; 1/2 onions, chopped; 1 cup Mozzarella cheese; 100 grams cream cheese; 1/2 cups parsley, minced; 1/2 cups Parmesan cheese; 3 chicken breasts; 1 teaspoon salt; 1/2 teaspoons pepper; 1 teaspoon garlic powder; flour; 1 egg; breadcrumbs

Fernanda Verrey

This dish is truly delicious, as the juicy and creamy chicken pairs perfectly with the crispy flavor and texture of the bacon. Prepare it and treat everyone at home.

Reviewed by Editorial Team of Kiwilimón

Published: 08-03-2017

Preparation

30 mins

Low

Cook the bacon. Once the bacon is well cooked, add the onion and garlic. Once the onion is translucent, turn off the heat and in a bowl, mix the parmesan cheese, mozzarella, cream cheese, and parsley. Season the breasts with salt, pepper, and garlic powder. Make a small opening in each breast and fill with the mixture we made earlier. Dredge, beat an egg, and dip the breasts in the egg. Coat them with breadcrumbs. Fry on low heat.