Name: Barbecue Pork Ribs
Prep time: 150 min
Yield: 6
Cuisine: Americana
Ingredients: 2 kilos pork ribs; 1 bottle barbecue sauce, store-bought; 1 pinch pepper; 2 tablespoons brown sugar, To Make Your Own Barbecue Sauce; 2 tablespoons Worcestershire sauce, (Worcestershire) To Make Your Own Barbecue Sauce; 1 tablespoon vinegar, To Make Your Own Barbecue Sauce; 1 drop Tabasco sauce, To Make Your Own Barbecue Sauce; 1 teaspoon garlic powder, To Make Your Own Barbecue Sauce; 1/4 teaspoons ground mustard, To Make Your Own Barbecue Sauce; 1/4 teaspoons salt, To Make Your Own Barbecue Sauce; 1/2 cups ketchup, To Make Your Own Barbecue Sauce

Preparation

2h 30 mins

Low

The night before, place the ribs in a pyrex dish along with the barbecue sauce and coat them in the sauce. Let them marinate overnight. The next day, take the ribs and wrap them in aluminum foil (along with the sauce) and seal them well so that they are covered in the foil like little packages.