Name: Baked Milanesa with Guacamole
Prep time: 55 min
Cook time: 20 min
Yield: 6
Cuisine: Internacional
Ingredients: 1 jar Herdez® guacamole sauce, 240 g; 1/2 cups whole milk, for breading; 1 egg, for breading; 1 cup corn flakes, cornmeal for breading; 1 cup breadcrumbs, for breading; 6 chicken breasts, as milanesa (200 g to 220 g each); 1/4 cups vegetable oil; 1 1/2 cups bacon, sliced, fried; 1/4 cups chile flakes; 2 cups Manchego cheese, grated; salt, for seasoning; pepper, for seasoning; French fries; ketchup, to accompany

Preparation

35 mins

20 mins

Low

For the breading: Beat the egg with the milk in a bowl and season with a little salt and pepper. Set aside. Mix the breadcrumbs with the cornflakes in a large dish.