Ingredients
10
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
Medidas
Select all ingredients
750 grams boneless chicken breast, and ground 1 piece approximately (preparation of meat)
250 grams chicken thigh, boneless and ground 2 pieces approximately (preparation of meat)
2 cups carrot, finely chopped with a food processor (preparation of meat)
4 eggs, (preparation of meat)
1 bolillo roll, soaked in milk (preparation of meat)
1 onion, finely chopped (preparation of meat)
3 tablespoons parsley, finely chopped (preparation of meat)
salt and pepper, (preparation of meat)
2 Poblano chiles, thinly sliced (for filling)
2 pumpkins, cut into thin strips (filling)
2 ears corn, freshly shelled (filling)
10 pumpkin flowers, (filling)
3 slices bacon, thin (terrine assembly)
9 slices deli ham, American style (terrine assembly)
2 tablespoons vegetable oil, (sauce)
1 clove garlic, finely chopped (sauce)
1/2 onions, finely chopped (sauce)
300 grams tomato, poached and ground (sauce)
2 sprigs epazote, (sauce)
1 cup tomato purée, unseasoned (sauce)
salt and pepper, (sauce)
1.65 libras boneless chicken breast, and ground 1 piece approximately (preparation of meat)
8.82 onzas chicken thigh, boneless and ground 2 pieces approximately (preparation of meat)
9.52 onzas carrot, finely chopped with a food processor (preparation of meat)
4 eggs, (preparation of meat)
1 bolillo roll, soaked in milk (preparation of meat)
1 onion, finely chopped (preparation of meat)
0.4 onzas parsley, finely chopped (preparation of meat)
0 salt and pepper, (preparation of meat)
2 Poblano chiles, thinly sliced (for filling)
2 pumpkins, cut into thin strips (filling)
2 ears corn, freshly shelled (filling)
10 pumpkin flowers, (filling)
3 slices bacon, thin (terrine assembly)
9 slices deli ham, American style (terrine assembly)
1.01 onzas líquidas vegetable oil, (sauce)
1 clove garlic, finely chopped (sauce)
0.5 onions, finely chopped (sauce)
10.58 onzas tomato, poached and ground (sauce)
2 sprigs epazote, (sauce)
8.45 onzas líquidas tomato purée, unseasoned (sauce)
0 salt and pepper, (sauce)
2.61 tazas boneless chicken breast, and ground 1 piece approximately (preparation of meat)
16.03 cucharadas chicken thigh, boneless and ground 2 pieces approximately (preparation of meat)
2 cups carrot, finely chopped with a food processor (preparation of meat)
4 eggs, (preparation of meat)
1 bolillo roll, soaked in milk (preparation of meat)
1 onion, finely chopped (preparation of meat)
3 tablespoons parsley, finely chopped (preparation of meat)
0 salt and pepper, (preparation of meat)
2 Poblano chiles, thinly sliced (for filling)
2 pumpkins, cut into thin strips (filling)
2 ears corn, freshly shelled (filling)
10 pumpkin flowers, (filling)
3 slices bacon, thin (terrine assembly)
9 slices deli ham, American style (terrine assembly)
2 tablespoons vegetable oil, (sauce)
1 clove garlic, finely chopped (sauce)
0.5 onions, finely chopped (sauce)
1.07 tazas tomato, poached and ground (sauce)
2 sprigs epazote, (sauce)
1 cup tomato purée, unseasoned (sauce)
0 salt and pepper, (sauce)
750 grams boneless chicken breast, and ground 1 piece approximately (preparation of meat)
250 grams chicken thigh, boneless and ground 2 pieces approximately (preparation of meat)
270 gramos carrot, finely chopped with a food processor (preparation of meat)
4 eggs, (preparation of meat)
1 bolillo roll, soaked in milk (preparation of meat)
1 onion, finely chopped (preparation of meat)
11.25 gramos parsley, finely chopped (preparation of meat)
0 salt and pepper, (preparation of meat)
2 Poblano chiles, thinly sliced (for filling)
2 pumpkins, cut into thin strips (filling)
2 ears corn, freshly shelled (filling)
10 pumpkin flowers, (filling)
3 slices bacon, thin (terrine assembly)
9 slices deli ham, American style (terrine assembly)
3 centilitros vegetable oil, (sauce)
1 clove garlic, finely chopped (sauce)
0.5 onions, finely chopped (sauce)
300 grams tomato, poached and ground (sauce)
2 sprigs epazote, (sauce)
25 centilitros tomato purée, unseasoned (sauce)
0 salt and pepper, (sauce)
