Name: Nopal Sopes with Chipotle Chicken
Prep time: 15 min
Yield: 6
Cuisine: Mexicana
Ingredients: 6 nopales, medium; 1 cup refried black beans; 400 grams chicken, shredded; 1/2 cups chipotle chile sauce

Preparation

15 mins

Low

In a skillet, place the chicken and add the chipotle sauce, season with salt and pepper, and mix well. Grill the nopales in a skillet, then spread beans on them, and place a handful of chipotle chicken on top.

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