Name: Pork Loin Lasagna
Prep time: 75 min
Cook time: 60 min
Yield: 8
Cuisine: Internacional
Ingredients: butter; 1 kilo pork loin, in strips; salt; pepper; olive oil; 1 cup onion, finely chopped; 1 tablespoon garlic, finely chopped; 1 cup bacon; 2 cups tomato, peeled and deseeded (poached), diced (concassé); 1/2 cups orange juice; 1/2 cups white wine; 3/4 cups golden raisins, or golden; salt; pepper; 1 package lasagna sheets, precooked; 3 cups Manchego cheese, grated; 1 cup sour cream; Coca-Cola® Original, 2.5 L

Preparation

15 mins

Low

Heat a skillet over high heat, add a little butter, and sear the pork loin strips on each side, then season with salt and pepper. Remove the meat. In the same skillet, pour a little olive oil, add the onion, garlic, and bacon. Sauté for 5 minutes or until well browned, then add the tomato, orange juice, and white wine, and reduce by half.