Name: Cinnamon Apple Pie
Prep time: 35 min
Cook time: 15 min
Yield: 10
Cuisine: Americana
Ingredients: 2 packages Classic Gamesa® Cookies Ricanelas, for the pie crust; 1/2 cups butter, in thin slices, for the pie; 1 1/2 kilos apple, peeled and cubed, for the jam; 150 grams low calorie sugar, for the jam; 50 grams raw sugar, for the jam; 1/4 cups water, for the jam; 1 stick cinnamon, for the jam; 2 tablespoons lime juice, for the jam; 4 apples, in thin slices, for the pie; 1 tablespoon low calorie sugar, for the pie; 1 tablespoon cinnamon powder, for the pie; vanilla ice cream

Preparation

20 mins

15 mins

Low

In a processor, crush the Galletas Ricanelas by Gamesa® Clásicas for 5 minutes until they turn to powder. Add the butter and let it form a dough. Place in a bowl, cover with plastic wrap, and set aside. In a pot, cook the apples over medium heat with the low-calorie sugar, brown sugar, water, lemon juice, and cinnamon stick for 30 minutes, until it forms a jam and the liquid reduces. Let cool and set aside.

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Cinnamon Apple Pie

Ingredients

Preparation

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