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Recipe of Chocolate cake and strawberries
Recipe

Chocolate cake and strawberries

15 mins
50 mins
Low
13
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Delicious chocolate cake, without flour, with intense flavor that can be accompanied with cream and red fruits.

Ingredients

5 portions
  • 300 bitter chocolates, chopped
  • 200 grams butter, ointment
  • 2 tablespoons vanilla extract
  • 6 eggs, Separate the yolks from the whites
  • 185 milliliters Water
  • 200 grams sugar
  • red fruits compote, to taste
  • powdered sugar, to taste

Preparation

Preheat the oven to 180 ° C. and enmantecar a mold of 23 cm. It can be a mold for anti-stick cake. In a bowl we mix the chocolate, sugar, butter at room temperature, the yolks and the vanilla extract. We add the boiling water and mix until everything is well mixed.
In another bowl, beat the 6 egg whites until firm peaks can form. subsequently mix the previous mixture in three time with enveloping movements. Pour into the mold and cook for 50 min.
Once cold, unmold and sprinkle sugar glass and garnish with red strawberries of our choice.

PRESENTATION

Place on a nice plate, sprinkle sugar glass and garnish with red berries to our liking.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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Provided by USDA
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