Name: Delicious Black Forest Cake
Prep time: 60 min
Cook time: 30 min
Yield: 12
Ingredients: 360 grams flour; 40 grams cocoa; 2 teaspoons baking powder; 2 teaspoons baking soda; 1/4 teaspoons salt; 450 grams granulated sugar; 2 eggs; 1 1/2 cups sour cream; 100 grams butter, at room temperature; 2/3 cups water, boiling 3 tbsp of boiling water; 500 grams cherries, pitted (for the filling); 1/2 cups liqueur, cherries (for the filling); 1/2 cups granulated sugar, (for the filling); 1 cup whipping cream, (for decoration); 250 grams mascarpone cheese, (for decoration); 150 grams icing sugar, (for decoration); 1 teaspoon vanilla essence, (for decoration); 1/2 cups cherries, (for decoration); 1 tablespoon cocoa, (for decoration); 1 1/2 cups chocolate, shredded (for decoration)