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Chocolate ganache truffles

Daniela De Tagle

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Daniela De Tagle

Chocolate Ganache Truffles

Name: Chocolate Ganache Truffles
Prep time: 240 min
Cook time: 240 min
Yield: 30
Cuisine: Francesa
Ingredients: 1 cup whipping cream, for the base; 350 grams milk chocolate, for the base; 250 grams dark chocolate, for the cover; 1/4 cups cocoa powder; 1/4 cups walnut, chopped; 1/4 cups coconut; 1/4 cups chocolate sprinkles

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3.75

8 comments

Daniela De Tagle

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Delicious semi bitter chocolate truffles with a touch of whipped cream and covered with cocoa.

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Ingredients

30 portions

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1 cup whipping cream, for the base
350 grams milk chocolate, for the base
250 grams dark chocolate, for the cover
1/4 cups cocoa powder
1/4 cups walnut, chopped
1/4 cups coconut
1/4 cups chocolate sprinkles

Preparation

In a small pot heat the whipping cream until it begins to bubble, remove from heat and allow to cool for 5 minutes.

Melt 300 grams of chocolate in a bain-marie. Remove from heat and add the remaining 50 grams. Then add the cream and mix well.

Prepare a baking sheet with waxed paper.

Place 2 tablespoons of the truffle base in your hands and form a ball. Place on the baking sheet, repeat with all the remaining base. Refrigerate for at least 3 hours.

Melt the chocolate for the bain-marie cover. Place a spoonful of the chocolate in your hand and pass a truffle for it, covering the truffle with chocolate. Place back in the tray, repeat with all the truffles.

Allow the chocolate to cool and pass through the cocoa powder. Repeat with all the truffles.

PRESENTATION

Serve the truffles on individual pieces of paper or on a large white plate and decorate with golden ribbons.

TIPS

Use good quality chocolate.

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Chocolate Ganache Truffles

Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.

Energy

461.6

kcal

23.08%

Carbohydrate, by difference

41.6

13.87%

Protein

6.2

12.4%

Total lipid (fat)

31.2

48%

100

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Ratings (8)

Akame Arisu

05/01/2020 00:29:27

Deliciosas

marini monroy buxadè

09/12/2018 16:35:30

¿Por que hacen que se Beà delicioso?😰

Andrés Cortés Torres

02/12/2018 12:32:08

Es más fácil de lo que parece y me encanta.

Andy Rivero

25/11/2018 07:07:51

Es excelente

Diana Alvarado Rojas

12/01/2018 22:13:53

Hace un año se las di a mi novio como regalo de san Valentín y solo pudo comer dos porque todos en su casa les encantaron. 👌🏼👌🏼👌🏼 Esta receta me salvó!!