Ingredients
6 Servings
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
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8 eggs
2 cups granulated sugar
2 cups flour
1 cup almond powder
2 teaspoons vanilla essence
380 grams cream cheese, for the frosting
1/2 cups icing sugar
2 tablespoons coconut cream
shredded coconut
1 ice cream cone, for ice cream
1 tablet white chocolate, 50 g
1/2 cups royal icing, green
50 grams fondant, green
200 grams fondant, white
50 grams fondant, red
8 eggs
14.99 onzas granulated sugar
8.82 onzas flour
5.47 onzas almond powder
0.34 onzas líquidas vanilla essence
13.4 onzas cream cheese, for the frosting
3.97 onzas icing sugar
1.01 onzas líquidas coconut cream
0 shredded coconut
1 ice cream cone, for ice cream
1 tablet white chocolate, 50 g
4.22 onzas líquidas royal icing, green
1.76 onzas fondant, green
7.05 onzas fondant, white
1.76 onzas fondant, red
8 eggs
2 cups granulated sugar
2 cups flour
1 cup almond powder
2 teaspoons vanilla essence
1.69 tazas cream cheese, for the frosting
0.5 cups icing sugar
2 tablespoons coconut cream
0 shredded coconut
1 ice cream cone, for ice cream
1 tablet white chocolate, 50 g
0.5 cups royal icing, green
2.53 cucharadas fondant, green
10.1 cucharadas fondant, white
2.53 cucharadas fondant, red
8 eggs
425 gramos granulated sugar
250 gramos flour
155 gramos almond powder
1 centilitro vanilla essence
380 grams cream cheese, for the frosting
112.5 gramos icing sugar
3 centilitros coconut cream
0 shredded coconut
1 ice cream cone, for ice cream
1 tablet white chocolate, 50 g
12.5 centilitros royal icing, green
50 grams fondant, green
200 grams fondant, white
50 grams fondant, red
Nutritional information
* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Carbohydrate, by difference
50.7
g
16.9%
Total lipid (fat)
12.5
g
19.23%
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