Name: Chocolate Filled Cupcakes
Prep time: 30 min
Yield: 24
Cuisine: Americana
Ingredients: 240 grams flour; 180 grams unsalted butter; 215 grams brown sugar; 4 eggs; 1 cup cow's milk; 60 grams cocoa; 2 tablespoons vanilla essence; 3 teaspoons baking powder; 1 pinch salt; 2 cups cream , Lyncott (for the filling and the topping); 60 grams cocoa, (filling)

Preparation

30 mins

Low

Beat the butter and sugar until creamy, once creamy, add the eggs one by one while continuing to beat. Add the flour, baking powder, and cocoa (sifted beforehand) and keep beating.

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