Exquisite recipe for chocolate cupcakes, this recipe is characterized by spongy and moist cupcakes; with a chocolate flavor that makes them irresistible. Prepare them and decorate them for any occasion. You will love it
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Ingredients12 portions
Preparation
Beat the lard with the black sugar, beat until you get a cream.
Then add the eggs one at a time.
Sift the dry ingredients above the previous preparation.
In a separate bowl, combine the cream with yoghurt and pour over the previous mixture with enveloping movements.
Finally sift the bitter cocoa on the dough and mix until it has been integrated.
Fill the 3/4 parts of the pirotines (cupcake paper).
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