Name: Decorated Skull Cookies
Prep time: 40 min
Yield: 12
Cuisine: Mexicana
Ingredients: 225 grams butter, at room temperature; 400 grams flour; 85 grams icing sugar; 1 egg; 1 teaspoon vanilla essence

Preparation

40 mins

Low

Preheat the oven to 180°C. In the mixer, cream the butter with the sugar until smooth.

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