Fruit with honey and yoghurt greek style

Fruit with Honey and Yoghurt Greek Style

Name: Fruit with Honey and Yoghurt Greek Style
Prep time: 60 min
Cook time: 60 min
Yield: 2
Cuisine: Internacional
Ingredients: 1 cup Water; 3/4 cups sugar; 1 clove; 1/2 tablespoons cinnamon; 1 lemon, (juice and grated); 1 1/4 cups fresh fruit, cut (the mixture that is of your preference); 4 Greek style yoghurt Fage® total 0% honey

Low

1 comments

FAGE

	15
Favorites

Collections

Glider

Super List

Upload a picture

To print

Try this recipe of fruit with honey and Greek style yoghurt that FAGE brings for you. An elegant way to present the fruit to enjoy as a snack or dessert.

Learn more about FAGE

Ingredients

2 portions

Select all ingredients

1 cup Water
3/4 cups sugar
1 clove
1/2 tablespoons cinnamon
1 lemon, (juice and grated)
1 1/4 cups fresh fruit, cut (the mixture that is of your preference)
4 Greek style yoghurt Fage® total 0% honey

Preparation

Bring sugar, water, cloves, cinnamon and lemon to a boil.

When the mixture boils and the sugar is dissolved, add the honey that comes with the Greek Style Yoghurt FAGE® Total 0% Honey and let cool for approximately 2 hours.

Once the mixture is cold, put the fruit mixture in glasses or small plates and add the mixture on top.

Leave in the refrigerator for 6 hours.

Garnish with a large spoonful of Yogurt Greek Style FAGE® Total 0% to serve.