Name: Easy and Economical Carrot Cake
Prep time: 85 min
Cook time: 35 min
Yield: 8
Cuisine: Internacional
Ingredients: 3 cups flour, for the mixture; 1 tablespoon baking soda, for the mixture; 2 tablespoons cinnamon powder, for the mixture; 1/2 teaspoons salt, for the mixture; 1 cup sugar, for the mixture; 2 cups vegetable oil, for the mixture; 6 eggs, for the mixture; 3 cups carrot, grated, for the mixture; 1 cup Granola with Fruits Granvita®, for the mixture; 1/2 cups butter, in cubes, for the frosting; 1 1/2 cups cream cheese, in cubes, for the frosting; 1 tablespoon lime juice, seedless, for the frosting; 1 cup icing sugar, for the frosting; carrot, grated, for decorating; Granola with Fruits Granvita®, for decorating

Preparation

50 mins

35 mins

Low

Preheat the oven to 180 °C. Sift the flour together with the baking soda in a bowl, then add the cinnamon and salt until well combined. Incorporate the sugar and oil, mix and add the eggs one at a time, the carrot, and the Granvita® Fruit Granola until fully integrated.

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Easy and Economical Carrot Cake

Ingredients

Preparation

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