If you have a craving for some delicious cookies and you do not know what to prepare, this recipe is perfect for you. The lemon zest gives it a delicious flavor that everyone will love. They are perfect to give any time of the year or you can enjoy them with a cup of coffee.
Learn more about Marielle Henaine
Ingredients24 portions
Preparation
Preheated oven at 180 ° c
Acremer the butter with the sugar until a smooth paste is obtained. Add the lemon zest, juice and vanilla and continue beating until perfectly integrated.
Add salt with flour and corn starch. Beat until smooth and smooth.
Place the dough on a floured board and divide the dough into two equal parts. Roll the dough up to form a 5 cm diameter cylinder, cover with self-adhesive paper and refrigerate for two hours.
Remove the paper and cut slices 1 cm thick. Bake for 10 minutes or until lightly browned. Sprinkle sugar glass to taste.
|
|
|
|
Did you cook this recipe? |
Print recipe for: |
Mexican Butter Pecan Polvorones
Traditional Polvorones de Naranja
Complete your profile!:
To receive amazing recipes, tips and special items totally FREE you just need a valid email.We will use this data: