Those cookies that always give you and you ask yourself how do they make them? Well here we bring you the recipe! You can now serve your guests the richest cookies in the world and apart you can give them your own fortune !!
Learn more about Sandra Trejo
Ingredients10 portions
Preparation
Preheat the oven to 180ºC.
Beat the egg whites and the icing sugar until it looks kneaded and then add the flour until it continues to beat and add the other ingredients (the butter is completely melted).
Let the dough rest for 15 minutes.
In a buttered refractory, make a circle with our finger about 6 cm in diameter and empty the dough into the circle. Repeat the procedure until there are no more circles in the refractory.
Bake until browned.
We fold in half and then in half.
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Cake Ice Cream Cookies & Cream
Cold Cake of Cookies and Cream
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