Verde Valle

Verde Valle

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Chocolate Capirotada

45 mins
40 mins
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If you thought that the 3 milk capirotada recipe was already the most delicious, when you try this one with chocolate, Verde Valle® blueberries, peanuts, coconut, almond and chocolate chips you will love it. Give this classic Mexican dessert a twist and go ahead and prepare this delicious version. In addition, it is perfect for not throwing away the hard bread that was left over from the previous day.
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6 portions
  • 2 cups piloncillo
  • 1 raja cinnamon
  • 2 pieces star anise
  • 2 tablespoons butter
  • 1 baguette bread, Lasted
  • 1 cup whole milk
  • 2 chocolate bars
  • 1 cup evaporated milk
  • 1 cup condensed milk
  • 3/4 cups peanut
  • 3/4 cups grated coconut
  • 3/4 cups almond, filleted
  • 3/4 cups chocolate chip
  • 1/2 cups Cotija cheese
  • 3/4 cups cranberry , Verde Valle®


For the brown sugar syrup, heat the water with the brown sugar, cinnamon, and anise in a saucepan and cook until the brown sugar is melted. Remove from heat and reserve.
In a saucepan over low heat, pour the whole milk, the bar chocolate and cook until the chocolate dissolves; add evaporated milk and condensed milk until well integrated. Withdraw and reserve.
Heat a skillet over medium heat with the butter, fry the bread slices until crisp and golden brown on both sides.
Place the slices of bread on a refractory, bathe with the three milks, the brown sugar honey, add the peanuts, the coconut, the almond, the chocolate chips, the Blueberries Verde Valle® and the cotija cheese; repeat the process until you have two layers or fill the refractory. Bake for 15 minutes. It cools.
Serve on a plate with the 3 chocolate milks and enjoy.


Serve on a plate with the 3 milk chocolate flavors and enjoy.


Take care that the fire is not high when you prepare the milk mix with chocolate, since the milk burns very easily.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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