Strawberry Flan and Chocolate Mousse

Name: Strawberry Flan and Chocolate Mousse
Prep time: 125 min
Cook time: 5 min
Yield: 10
Cuisine: Mexicana
Ingredients: 1 liter cow's milk, warm; 1 box D’Gari® strawberry flavored flan with cream, (84 g); 1 cup whipping cream, hot; 1 1/2 cups bittersweet chocolate, chopped; 1 cup whipped cream; strawberries, halved, for decoration; peppermint, for decoration; milk chocolate, shredded, for decoration

D´Gari

If you want a spectacular dessert, prepare these delicious cups filled with strawberry cream flan accompanied by a delightful bitter chocolate mousse, decorated with fresh strawberries. You'll love the presentation!

Reviewed by Editorial Team of Kiwilimón

Published: 20-08-2018

Preparation

5 mins

Low

For the flan, empty and mix the D'Gari® strawberry cream flan into the warm milk. Heat over low heat, stirring continuously until it comes to a boil, and cook for 3 minutes. Cool slightly. Place glass cups in a deep container, tilting them at a 45° angle. Fill the cups halfway with the flan, taking care not to stain the sides, and refrigerate until set. For the mousse, mix the warm heavy cream with the chocolate until fully integrated, ensuring there are no lumps. Gently fold in the whipped cream and place it in a pastry bag with a plain tip. Once the flan has set, fill the cups to the top with the chocolate mousse, ensuring there are no air bubbles. Refrigerate until set. Decorate the cups with strawberries, mint, and shredded chocolate.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

141.3

kcal

7.07%

Carbohydrate, by difference

6.9

2.3%

Protein

3.3

6.6%

Total lipid (fat)

11.4

17.54%

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100

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Provided by

Strawberry Flan and Chocolate Mousse

Ingredients

Preparation

Nutritional information

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