x
MONICA

MONICA GONZALEZ

ImagenReceta
0 Photos
x
Select File


Validate Cancel
Upload photo
Recipe

Super Fast Flan

15 mins
Low
6
Favorites
Collections
Glider
Super List
Upload a picture
To print
This is a family recipe and as a dessert it is delicious. This rich flan as well as rich is very quick to prepare. The flan is a dessert that can not miss a meal with the family. You can serve with red fruits or a bit of eggnog; You will see that they will love it.
Learn more about MONICA GONZALEZ

Ingredients

6 portions
  • 5 eggs
  • 1 teaspoon liquid vanilla
  • 1 can Carnation milk
  • 1 can condensed milk
  • 5 tablespoons cajeta - Mexican carmelized goat milk sweet

Preparation

In a glass refractory put the cajeta.
Blend the eggs, vanilla and the contents of the two milk cans.
Empty the liquefied ingredients in the refractory.
Put in preheated oven, bake at 150 ° C for half an hour.
Cool and serve.

PRESENTATION

It can be served by sprinkling a bit of eggnog or decorating with red fruits.

Did you cook this recipe?

Print recipe for:

Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (0)
Be the first to give a rating

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES

Flan of 4 Ingredients

9 Comments

Banana and Nut Flan

1 Comments

Easy Orange Flan

2 Comments

Guava flan with thyme

0 Comments

Elote Flan

14 Comments
ADVERTISING
ADVERTISING
ADVERTISING