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Recipe

Gelatin of Tres Leches

10 mins
10 mins
Low
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Delicious gelatin for children and adults in the house, its creamy taste of the three milks is unique and unmatched. Prepare this easy and delicious dessert for all your loved ones.

Ingredients

5 portions
  • 1 can condensed milk
  • 1 can evaporated milk
  • 1 cup whole milk
  • 1 cup Water
  • 2 tablespoons unflavored gelatin powder
  • to taste fruit in syrup, optional

Preparation

In the cup of water it hydrates the grenetina powder, reserve.
In a pot heat the three milks mixing them. When the grenetine is hydrated mix with the milks without stopping to move until the grenetina dissolves completely.
Pour the mixture into a mold.
Let cool a little and refrigerate until set. It serves.

TIPS

Do not let it boil, because it becomes cream. You can add pineapple in syrup or drained peaches and in small pieces before set.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
153.4
kcal
7.67%
Carbohydrate, by difference
20.7
g
6.9%
Protein
6
g
12%
Total lipid (fat)
5.5
g
8.46%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
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Ratings (1)
Nínive Contla Madrid
25/03/2020 08:27:54
Excelente opción para un rico postre

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