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Recipe of Guava Dessert with Palanqueta
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Recipe of Guava Dessert with Palanqueta
Recipe

Guava Dessert with Palanqueta

20 mins
15 mins
Low
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It is ideal to eat dessert for baby shower or birthday party and what better to make this rich guava sweet with crowbar. It's simple and everyone will love it.
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Ingredients

2 portions
  • 200 grams cream cheese
  • 60 grams sour cream
  • 90 grams whipping cream
  • 25 grams gelatin, hydrated
  • 10 guavas
  • to taste candy peanut
  • to taste sugar

Preparation

Cook the guavas in water with sugar; Once soft, blend and strain the preparation.
Beat the cream cheese with sugar. Add the guava pulp (reserve a bit to decorate) and then the sour cream, the cream to beat, finally the grenetina.
Empty the preparation in molds or tequila cups. At the end, add the guava pulp you had reserved and decorate with a peanut butter.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
211
kcal
10.55%
Carbohydrate, by difference
12.1
g
4.03%
Protein
3.8
g
7.6%
Total lipid (fat)
17.2
g
26.46%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
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