Name: Ice Cream Cake
Prep time: 35 min
Yield: 10
Cuisine: Internacional
Ingredients: 2 cups whipping cream, cold; 250 grams mascarpone cheese; 1/2 cups sugar; 3 tablespoons coffee liqueur; 1 tablespoon espresso coffee, granulated; 24 cookies, macadamia; 1 tablet chocolate

Preparation

35 mins

Low

Whip the cream and sugar until doubled in volume. Add the mascarpone and beat it very well.

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