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Recipe

Marble Cake of Zebra

10 min
15 min
Easy
1
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This recipe is a delicious dessert of marbling zebra cake. Enjoy it with all your family and entertain your children with the physical structure of this dish. They will love everyone.

Ingredients

10 servings
  • 350 grams of lard
  • 1 pinch of ground pepper
  • 350 grams of parmesan cheese grated
  • 350 grams of White flour
  • 1 teaspoon of baking soda
  • 200 grams of cream cheese
  • 3 tablespoons of raw ham dust
  • 2 tablespoons of basil

Preparation

Place butter, pepper and cheese in the blender .
Add the sifted flour with the baking powder.
Make a bun, wrap in foil and refrigerate.
Stretch to 1/2 cm thick and make circles with a 4 cm diameter cutter.
To one of the covers, make the center with a much smaller cutting.
Then, place the circles of dough on a plate lined with butter paper. Refrigerate for 30 minutes.
Carry in a preheated oven at 160 C between 12 and 15 minutes. (they should not take color because they would be bitter)
Remove from the oven and cool. Fill with the cream cheese spread and raw ham powder.
Garnish with a basil leaf.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Esha
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