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Recipe of Spinach and Cheese Muffins
Recipe

Spinach and Cheese Muffins

15 mins
25 mins
Half
41
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Original, delicious and easy. Muffins that will get you out of trouble when you have guests at home or if you are invited to a dinner or meal. They will be a nice detail.
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Ingredients

10 portions
  • 260 grams flour
  • 2 1/2 teaspoons baking soda
  • 1/2 teaspoons black pepper
  • 1 egg
  • 220 milliliters milk
  • 30 grams butter
  • 1 tablespoon vegetal oil
  • 250 grams cheddar cheese
  • 3 bunches spinach, in julianas
  • 1 cup yogurt
  • 3 chipotle chilies, pickled
  • 1 tablespoon olive oil

Preparation

In a bowl mix the dry ingredients except cheese and spinach, in another the wet ones.
Mix both contents very well.
Add the spinach and cheese, pour into the molds.
Bake for 25 minutes at 170 ° C.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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