Name: Fluffy Lemon Pound Cake with Poppy Seeds
Prep time: 80 min
Cook time: 60 min
Yield: 8
Ingredients: 1/2 cups FAGE® Total 0% greek style yogurt; 1/4 cups unsalted butter; 3/4 cups granulated sugar; 2 eggs; 1/2 cups vegetable oil; 1 tablespoon lime zest; 1 2/3 cups flour; 1 teaspoon baking powder; 2 teaspoons salt; 3 tablespoons poppy seed; 1/2 cups powdered sugar; 1/4 cups lemon juice

Preparation

20 mins

Medium

Preheat the oven to 180° C. Cream the butter in the mixer and add the sugar. Add the eggs one by one, mixing well after each addition.

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