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Recipe of Peanut Butter Cookies with Jam Low in Carbohydrates
Recipe

Peanut Butter Cookies with Jam Low in Carbohydrates

30 mins
Low
4.75
|
94
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Easy and delicious peanut butter cookies with jam in the center, very quick to prepare! They are ideal for a diet low in carbohydrates since they only have 7 grams of carbohydrates.

Ingredients

12 portions
  • 3/4 cups Sugar substitute, Splenda for cooking
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 cup peanut butter
  • 1 teaspoon baking soda
  • 1/4 cups No sugar added red fruit jam

Preparation

Preheat the oven to 350 F. (180 C)
Mix the sugar, egg, and vanilla extract with a blender at low speed for 3 minutes.
Add peanut butter and baking soda. Mix in medium speed until a paste forms, beating about 30 seconds.
Form 24 balls (2 teaspoons each) of the dough and place on a greased baking sheet. Separate them as 2cm each. With your thumb, press the balls of dough to form a hole. Fill the hole with 1/2 teaspoon of jam.
Bake until golden brown, about 12-14 minutes. Go to a rack and let cool before eating.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (4)
K R
20/04/2020 23:36:57
Se las hice a mi mamá y le encantaron
Constanza Rodríguez
29/11/2019 14:02:48
La preparo muy seguido, muchas gracias
Diana Blanco
18/10/2017 19:33:02
Son muy ricas!!! Pero deben hacerlo con Splenda, ya que, yo solo tenía stevia y el sabor es más fuerte... pero quedan deliciosas perfectas para una dieta baja en carbohidratos!!!
Cynthia Getsemani Pérez Padilla
07/02/2013 15:30:23
me encanta Amo los postres! y desde que mi padre es diabetico no podemos cocinar muchos, voy a hacer esta receta y les subo la foto de como me fue ;)

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