Name: Torrejas with Prunes in Red Wine
Prep time: 40 min
Yield: 4
Cuisine: Mexicana
Ingredients: 1 baguette; 1 cup cow's milk; 3 eggs; 2 cups Great Value® canola oil; 1 cup red wine; 5 tablespoons Great Value® granulated sugar; 1 star anise pod; 1 cup plum, pitted and halved; 2 tablespoons Great Value® icing sugar

Preparation

40 mins

Low

Cut the bread into slices. Beat the egg with the milk and dip the bread slices.

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