Name: White Chocolate and Macadamia Cookies
Prep time: 40 min
Yield: 14
Cuisine: Internacional
Ingredients: 2 1/2 cups flour; 1 tablespoon baking powder; 1/4 tablespoons salt; 1 cup butter; 1 1/3 cups sugar; 2/3 cups brown sugar; 2 eggs; 1 tablespoon vanilla essence; 1 cup white chocolate, in chunks; 1 cup macadamia nut, in chunks

Preparation

40 mins

Low

Preheat the oven to 180 degrees Celsius and grease two baking sheets. In a large mixing bowl, combine the flour, baking powder, and salt.

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