Name: Antioxidant Cocktail with Blackberries, Lemon and Cardamom
Prep time: 30 min
Cook time: 15 min
Yield: 1
Cuisine: Mexicana
Ingredients: 1 cup blueberries, for the syrup; 1/2 cups water, for the syrup; 1/4 cups cardamom, for the syrup; 1 lemon; 1/4 cups salt, of worm salt; 3 cups ice cubes; 1/8 cups cranberry juice; 1 lemon, cut into half moons; 1/4 cups blueberries, whole; 1 can Red Bull Sugar Free®, 250ml

Preparation

15 mins

Low

For the syrup, in a small pot, cook the blue blackberries with the water and cardamom over medium heat. Cook for 15 minutes until reduced by half, forming the syrup and breaking down the blackberries. Remove from heat and cool. Rub the rim of the glass with yellow lemon and rim with worm salt.