x
ImagenReceta
Krizia

Krizia Mihaly

ADVERTISING
1 Photos
Recipe of Csoki Lining (Hungarian Hot Chocolate)
Krizia

Krizia Mihaly

x
Select File


Validate Cancel
Recipe of Csoki Lining (Hungarian Hot Chocolate)
Recipe
1

Csoki Lining (Hungarian Hot Chocolate)

5 minutes
Easy
4 servings
1
It is a Hungarian chocolate for this cold season and helps maintain the Christmas spirit. It is a hot and rewarding drink that you have to try.

Ingredients

  • 10 spoonfuls of chocolate powder
  • 1 liter of milk
  • 2 pinches of cinnamon
  • 1 pinch of anise
  • to taste of Chantilly cream to decorate
  • to taste of chocolate grated

    Preparation

    Heat the milk in a pot over medium heat.
    Add the box of piloncillo while mixing.
    Add the pinch of anise.
    Add the 10 tablespoons of chocolate one by one.
    Add the 2 pinches of cinnamon.
    Let warm for another 2 minutes.
    Serve in a cup and go.

    PRESENTATION

    Add chantilly cream and a few sprinkles of chocolate or grated chocolate

    TIPS

    Do not let the milk boil or it will be consumed. Serve this hot recipe so it has a great flavor.

    Did you cook this recipe?

    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    154
    kcal
    7.7%
    Carbohydrates
    32.6
    g
    11%
    Proteins
    1.9
    g
    3.8%
    Lipids
    1.8
    g
    2.7%
    Fiber
    1.8
    g
    3.6%
    Sugar
    25.0
    g
    28%
    Cholesterol
    0.4
    mg
    0.1%
    Esha
    Rate this Tip.
    Ratings (0)
    Did you cook it? Be the first to rate this recipe
    ADVERTISING
    ADVERTISING
    ADVERTISING