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Recipe of Herbal Tea, Ginger and Lemon
Recipe

Herbal Tea, Ginger and Lemon

2 mins
Low
4.5
|
127
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Ginger tea can be prepared using only fresh root. Alternatively, we can prepare herbal infusions that also combine other ingredients and thus obtain synergistic effects, useful in different circumstances.
Learn more about Enmanuel Sancehez

Ingredients

1 portion
  • 5 grams fresh ginger, 2 or 3 slice approx.
  • 300 milliliters Water
  • 1 lemon, just the juice
  • to taste honey

Preparation

Bring the water to a boil.
Peel and wash the ginger, cut into slices and place them in the boiling water.
Boil everything over low heat for 10 minutes; chill and add the lemon.
Sweeten to taste.

TIPS

It helps relieve stomach aches and inflammation.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
8.8
kcal
0.44%
Carbohydrate, by difference
2.5
g
0.83%
Protein
0.2
g
0.4%
Total lipid (fat)
0
g
0%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
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Ratings (2)
Adriana Sarduy
24/10/2018 21:09:41
Muy bueno para fortalecer el sistema inmunológico y si agregas canela mejor 👍🏻👍🏻👍🏻
Maryfer Mata Cruz
09/01/2018 19:51:18
Me encanta este te 😋

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