Name: Guava and Tamarind Infusion
Prep time: 45 min
Yield: 6
Cuisine: Mexicana
Ingredients: 3 guavas, large; 1 sheath tamarind pods; 1/2 cups piloncillo; 1 clove; 1 star anise pod; 1 1/2 liters water

Preparation

45 mins

Low

Wash the guavas and tamarind. Wash the piloncillo with water to remove impurities.

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