x
1 Photos
x
Select File


Validate Cancel
1
Recipe of Lemonade with Mint and Bubbles
Recipe

Lemonade with Mint and Bubbles

40 mins
Low
46
Favorites
Collections
Glider
Super List
Upload a picture
To print
Delicious lemonade with mint. You can add a little vodka if you want a drink with alcohol.
Learn more about Juliana De la Mora

Ingredients

12 portions
  • 2 cups sugar
  • 4 strips lemon peel, 7.5 cm each
  • 12 slices lemon, to decorate (yellow)
  • 4 branches peppermint, 12 more to decorate
  • 1 1/2 cups lemon juice
  • 3 bottles mineral water, good cold
  • ice

Preparation

In a pan over medium heat, mix the sugar with 2 cups of water and the strips of yellow lemon (lime) peel.
Let it boil, stirring to dissolve the sugar for 1 minute.
Remove from heat and add 4 mint sprigs, let stand 30 minutes to mix the flavors.
After 30 minutes, remove the mint sprigs.
Pass the syrup through a Chinese sieve and put in a small jar.
Add the lemon juice and refrigerate until it is cold.
Just before serving, divide the syrup between 2 large jars.
Add the cold mineral water and stir well.
Add the ice.
Serve in glasses decorated with a slice of lemon and a leaf of mint.

PRESENTATION

You can fit the slice of lemon and the mint leaf in a long stick (type ajitador) to decorate.

Did you cook this recipe?

Print recipe for:

Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (1)
Lauss Hernández
06/02/2013 00:41:20
Rico! y burbojeante, yum!

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES

Cauliflower Mac and Cheese

1 Comments

Pasta and Cheese Cake

2 Comments

6 Donuts of Flavors

8 Comments
ADVERTISING
ADVERTISING
ADVERTISING