Name: Oreo Eggnog
Prep time: 20 min
Cook time: 10 min
Yield: 8
Cuisine: Mexicana
Ingredients: 4 cups rompope; 18 oreo-type cookies; 1 cup whipped cream

Preparation

10 mins

Low

Place the eggnog and 10 cookies in the blender jar; cover it. Blend until smooth. Pour into 8 glasses. Top each with 2 tablespoons of whipped cream and 1 of the remaining cookies.

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