If you are a chai tea lover, try this delicious milkshake to refresh yourself with very rich spices that will give you an irresistible flavor.
Learn more about Valery Terán
Ingredients2 portions
Preparation
In a nonstick pot, make a caramel with sugar, ginger, cardamom and cinnamon on low heat.
Take care to move constantly. Add black tea and remove from heat. Let stand.
When it is at room temperature, cook what you prepared and liquefy it with the frozen milk.
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