Name: Spicy Mango Water
Prep time: 30 min
Yield: 8
Cuisine: Mexicana
Ingredients: 1 liter water; 1/2 cups Splenda; 1 mango, medium; 1 tablespoon chile powder, Tajín; 1 orange, (the juice); 2 cups ice cubes; mint leaf , or spearmint

Preparation

30 mins

Low

Remove the skin and pit from the mango. Blend the mango with water, SPLENDA® Granulated, Tajín chili, and orange juice.

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