This brie cheese with strawberry and chilli jam is a good choice as a snack. Accompany with crackers and enjoy this rich and easy recipe. Perfect to start the Christmas dinner or any other occasion.
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Ingredients10 portions
Preparation
In a pot over low heat, heat the marmalade with water and mix.
Add the chopped serrano pepper and cook 3 minutes. Chill
Place the cheeses in a flat and serve with the jam.
Cut the bell pepper into a star shape and place on the tip of the cheese. Insert the stems of the onions in the base, to simulate the trunk of the tree.
Garnish with chopped parsley and accompany with dehydrated tomato crostini.
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