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Brie Christmas with jam

Name: Brie Christmas with jam
Prep time: 10 min
Cook time: 10 min
Yield: 10
Cuisine: Internacional
Ingredients: 1 cup Great Value® strawberry jam; 2 tablespoons Water; 2 serrano peppers, sliced; 2 brie cheeses, triangular 260g each; 1 green bell pepper; 2 cambray onions, only the stems; 1 tablespoon parsley, finely chopped; 2 packages crostini dehydrated tomato Extra Special®, 125g each

10 mins

Low

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This brie cheese with strawberry and chilli jam is a good choice as a snack. Accompany with crackers and enjoy this rich and easy recipe. Perfect to start the Christmas dinner or any other occasion.

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Ingredients

10 portions

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1 cup Great Value® strawberry jam
2 tablespoons Water
2 serrano peppers, sliced
2 brie cheeses, triangular 260g each
1 green bell pepper
2 cambray onions, only the stems
1 tablespoon parsley, finely chopped
2 packages crostini dehydrated tomato Extra Special®, 125g each

Preparation

In a pot over low heat, heat the marmalade with water and mix.

Add the chopped serrano pepper and cook 3 minutes. Chill

Place the cheeses in a flat and serve with the jam.

Cut the bell pepper into a star shape and place on the tip of the cheese. Insert the stems of the onions in the base, to simulate the trunk of the tree.

Garnish with chopped parsley and accompany with dehydrated tomato crostini.

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