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Lorenza

Lorenza Avila

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Recipe of Canapes of Blue Cheese and Nut
Recipe

Canapes of Blue Cheese and Nut

25 mins
Low
4.75
|
91
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This canapés recipe uses bimbo bread to make the dough of the tartlets, it's easy and it looks spectacular!
Learn more about Lorenza Avila

Ingredients

10 portions
  • 1 package Bimbo white bread
  • 2 tablespoons butter, melted
  • 1 cup blue cheese, fallen apart
  • 1/2 cups cream cheese
  • black pepper
  • 1 tablespoon paprika
  • 20 walnuts, to decorate

Preparation

Preheat the oven to 200 ° C.
On a flat surface, flatten the slices of bread with a rolling pin until they are very thin.
With a round cookie cutter, cut 1 circle out of each slice of flattened bread. (You can also make them in the form of stars)
Place the circles of bread on a tray to bake muffins placing them down to cover the mold well.
Coat all the muffins with the melted butter and put in the oven until golden brown, about 10 minutes.
Beat the gorgonzola cheese and cream cheese until well blended. Add salt and pepper.
Put the cheese mixture in a sleeve and fill each bread basket with cheese in the form of a flower (you put a cross or star nozzle so it comes out like that).
Sprinkle the canapés with paprika and decorate each with a nut.

PRESENTATION

They are more beautiful if you make them in the molds of smaller muffins, then you can cut them with a smaller circle.

TIPS

You can prepare the filling 2 days in advance and store it in the refrigerator.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (4)
Rebe Delao
13/12/2014 21:45:27
CANAPES DE BLUE CHEESE Y NUEZ Me gusta para hacerlos.
Juan de Dios Juan de Dios
18/10/2014 02:11:08
Juande ¡Qué hambre me está dando! :)
Ma. Angélica Hernández Cruz
20/11/2013 13:53:12
:) me encantaron y se ven geniales... muy buena receta :)
Lauss Hernández
10/02/2013 20:54:56
Sencilla y rica Me latió!

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