Cheese and Blueberry Pop

Name: Cheese and Blueberry Pop
Prep time: 40 min
Yield: 6
Cuisine: Mexicana
Ingredients: 380 grams Philadelphia® cream cheese, at room temperature; 25 grapes; 1/2 cups cranberries, finely chopped; 1/2 cups walnuts, finely chopped; 3 tablespoons chives, finely chopped; 25 pretzel sticks; chives, for decoration; salt and pepper

Philadelphia

These original snacks will delight you both to prepare and to eat, a fun and easy recipe to please your friends at those important events or gatherings, don't miss the chance to surprise them.

Reviewed by Editorial Team of Kiwilimón

Published: 21-12-2016

Preparation

40 mins

Low

Place the cheese in a bowl and use a spatula to cream it until smooth, add salt and pepper. Refrigerate and set aside. Mix the nuts, blueberries, and chopped green onions. Cover the grapes with the cheese and roll in the mixture of nuts, blueberries, and green onions, place on wax paper and refrigerate for 1 hour until firm. Insert the pretzel stick and refrigerate for 30 more minutes. Decorate with strips of green onion resembling a bow.