x
Superama

Superama

ImagenReceta
3 Photos
x
Select File


Validate Cancel
3
Recipe of Cilantro mousse with lemon
Recipe

Cilantro mousse with lemon

15 mins
Low
67
Favorites
Collections
Glider
Super List
Upload a picture
To print
Prepare this rich and creamy coriander mousse that will be ideal for botanizing. It has an unctuous consistency and an intense cilantro flavor with a hint of lemon.
Learn more about Superama

Ingredients

6 portions
  • 1 on gelatin
  • 1/2 cups water
  • 1 1/2 cups fresh coriander, only the leaves
  • 1 teaspoon lemon zest
  • 1 package Great Value® cream cheese
  • 1/4 packages Extra Special Goat Cheese®
  • 3/4 cups whipping cream
  • 1 teaspoon salt
  • 1/2 teaspoons white pepper
  • 1 tablespoon fresh coriander, to decorate
  • 1 package cracker, To accompany

Preparation

Hydrate the grenetine with water and let stand 5 minutes. Melt in the microwave for 10 seconds, mix and reserve.
Blend the cilantro, with the grated rind, the cream cheese, the goat cheese, the cream to beat, the salt and the pepper.
Still liquefying, add the grenetine in the form of thread. Blend until you have a homogeneous mixture.
Pour the mixture into a greased or silicone mold and refrigerate for about 2 hours or until set.
Unmold, decorate with cilantro and serve with crackers.
Buy HERE

Did you cook this recipe?

Print recipe for:

Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
290.8
kcal
14.54%
Carbohydrate, by difference
15.4
g
5.13%
Protein
7.3
g
14.6%
Total lipid (fat)
22.7
g
34.92%
100
Do you want to know what other nutrients this recipe has?
Provided by USDA
Rate this tip
Ratings (0)
Be the first to give a rating

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES
ADVERTISING
ADVERTISING
ADVERTISING