Name: Cilantro Lemon Mousse
Prep time: 15 min
Yield: 6
Cuisine: Mexicana
Ingredients: 1 envelope unflavored gelatin powder; 1/2 cups water; 1 1/2 cups fresh cilantro, only the leaves; 1 teaspoon lime zest; 1 package Great Value® cream cheese; 1/4 packages Extra Special Goat Cheese®; 3/4 cups whipping cream; 1 teaspoon salt; 1/2 teaspoons white pepper; 1 tablespoon fresh cilantro, for decoration; 1 package saltine crackers, to accompany

Preparation

15 mins

Low

Hydrate the gelatin with water and let it sit for 5 minutes. Melt in the microwave for 10 seconds, mix, and set aside. Blend the cilantro with the zest, cream cheese, goat cheese, heavy cream, salt, and pepper.

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