Name: Cheese and Yoghurt Dip
Prep time: 15 min
Yield: 4
Cuisine: Internacional
Ingredients: 3 green onions, finely chopped; 1/2 green bell peppers, clean; 100 grams cream cheese; 1/2 cups yogurt, natural; 5 tablespoons salsa, Traditional Huichol®; 1 teaspoon mayonnaise; 1 pinch salt; 1 pinch pepper

Preparation

15 mins

Low

Mix all the ingredients. Serve with carrot sticks, jicama, potato chips, or your favorite snack.

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