Name: Tomato and Basil Garlic Dip
Prep time: 200 min
Cook time: 10 min
Yield: 16
Cuisine: Italiana
Ingredients: 190 grams cream cheese; 1/4 cups cow's milk; 1 cup tomato, chopped; 2 tablespoons fresh basil leaf, chopped; 2 tablespoons dehydrated tomato, chopped; 2 teaspoons garlic, finely chopped

Preparation

3h 10 mins

10 mins

Low

Mix the cream cheese and milk well. Add the remaining ingredients; mix well. Cover this mixture.

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