Name: Picadillo Empanaditas for New Year's Eve
Prep time: 55 min
Cook time: 15 min
Yield: 6
Cuisine: Argentina
Ingredients: 1 onion; 3 cloves garlic; 500 grams ground meat, of beef; 300 grams ground meat, of pork; 1 cup canned chopped tomato without salt; 1 cup tomato purée; 1/2 cups black olives, boneless; 1 cup dried fruit; 1 chipotle chile; 1 egg

Preparation

40 mins

15 mins

Low

In a hot skillet with oil, sauté the onion, garlic, and beef and pork. Cook for 5 minutes and season with salt and pepper. Add the dried fruits, chopped tomato, and tomato puree with the olives and the yellow chili. Cook for 10 more minutes and add a chipotle chili to give a spicy touch to the mixture.