Name: Jocoque Dip with Goat Cheese
Prep time: 5 min
Yield: 5
Cuisine: Árabe
Ingredients: 5 tablespoons jocoque; 1/2 goat cheeses; 3 teaspoons olive oil; 2 tablespoons plain yogurt; basil; pita breads

Preparation

5 mins

Low

In a bowl, mix the jocoque, goat cheese, yogurt, olive oil, and chopped basil, and stir with a mixer until well combined. Garnish with basil and serve in a bowl with pita bread for dipping.

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