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Melissa Veytia

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Recipe

Little Cheese Stick with Pepper

15 mins
15 mins
Low
1
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Try these cheese sticks with red bell pepper, they are a delight and perfect for botanear. Besides that they will decorate your table and the Christmas decoration will be incredible.
Learn more about Melissa Veytia

Ingredients

18 portions
  • 1 cup cottage cheese
  • 1/2 cups Bell pepper, canned, chopped and drained
  • 2 tablespoons mayonnaise
  • 1 teaspoon spicy sauce
  • 1 cup cheddar cheese, grated
  • 1 red pepper, cut into thin strips
  • 1 cup pea
  • 1 jicama, small, cut into medium sticks
  • 25 whole wheat cookies

Preparation

Crush the first 5 ingredients in the food processor until a homogeneous consistency is obtained.
Form a cane with the cottage cheese mixture by pouring it into ladles on a tray. Smooth it with a knife or spatula. Decorate it with the pepper strips so that it looks like a candy cane.
Serve with remaining pepper strips, peas, jicama and cookies.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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