x
Superama

Superama

ImagenReceta
2 Photos
x
Select File


Validate Cancel
2
Recipe of Mass Quesadillas
Recipe

Mass Quesadillas

10 mins
7 mins
Low
97
Favorites
Collections
Glider
Super List
Upload a picture
To print
A traditional Mexican snack that everyone loves. The dough quesadillas are easy to make and you can vary your filling.
Learn more about Superama

Ingredients

12 portions
  • 2 cups cornmeal
  • 1 1/2 cups Water
  • 1/2 tablespoons salt
  • 350 grams Oaxaca cheese
  • 1 bunch fresh epazote
  • vegetal oil
  • green sauces

Preparation

In a deep bowl mix corn flour, salt and water. Knead until you feel a smooth and smooth texture.
Cut two plastics that cover the inside of the tortilla maker, place a ball of dough approximately 50 grams and flatten it to make it thin.
Fill each quesadilla with a bit of shredded Oaxaca cheese and chopped epazote. Fold the quesadilla over the cheese and paste the edges well.
In a pan heat the oil to fry for 5 minutes over high heat.
Fry each quesadilla until golden brown and remove from the oil. Dry with paper towels to remove excess grease.

PRESENTATION

They can be served with cream, sauce and grated cheese.

Did you cook this recipe?

Print recipe for:

Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
Rate this tip
Ratings (0)
Be the first to give a rating

Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

Submit
SUGGESTED RECIPES

Quesadilla de Chicharrón

0 Comments

Seafood Quesadilla

1 Comments

Chili Quesadilla

0 Comments

FRIED QUESADILLAS

5 Comments

Cuban Quesadilla

0 Comments
ADVERTISING
ADVERTISING
ADVERTISING